Dual Layer Dvd: Bakery San Francisco

Thursday 15 November 2012

Bakery San Francisco

I am delighted that I discovered earlier today a bakery in San Francisco called Tartine Bakery. I am sure if I told you that San Francisco is my favorite US cities; then, it is New York and the Los Angeles area.
I spot this charming bakery and café while reading the fabulous Black Eiffel blog. It sounds delicious.
Until my next trip to San Francisco, I can try to bake at home their recipes. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson, who is a married couple, published the Tartine coobook in 2006The couple also co-owns Bar Tartine. It is a restaurant where Chef Jason Fox runs the kitchen. Jason was one of the 8 persons named “Best People of the Year” in the Best of San Francisco 2008 issue by San Francisco Magazine..